Az Wood Farmer
Business Hours
Mon – Sat: 7am – 4pm
Sun: Closed
Menu
Mon – Sat: 7am – 4pm
Sun: Closed
| WOOD TYPE | FLAVORING | FOOD PAIRING |
|---|---|---|
| ALMOND | Sweet & Smoky | Beef, Pork, Poultry, Sausage |
| CHERRY | Sweet Fruity Smoky Flavor - Turns Meat Golden! | Beef, Pork, Poultry, Wild Game |
| HICKORY | Strong, Smoky Bacon-Like Flavor | Smoking All Meats |
| MESQUITE | Rich, earthly flavor, known for its great grilling and smoking characteristics adding a distinct aroma and taste. This hardwood burns slow and a bit smoky, making it best suited for cooking aspects rather than fireplace uses, very popular with those particular grilling steak houses. | Beef, Fish, Chicken, Wild Game |
| OLIVE | Italy's favorite cooking wood. A very hardwood, that will burn hot with little smoke and ash. Perfect for pizza ovens and grills with a nice hot flame. Has been compared to Pecan and Oak with its burning qualities. It is also excellent firewood for your indoor fireplace or outside fire pit. | Pizza Ovens, Lamb, Pork, Beef |
| PECAN | Flavor -The Best of the Best! Your premium wood choice for all your firewood needs. Perfect for cooking, bbq grills, smoking, and fireplaces due to high heat and little smoke characteristics. Pecan has a nice aroma and adds great taste and flavor to whatever you plan on grilling. Pecan is our number one choice for quality chefs and backyard pros satisfying all your cooking needs. | Briskets, Steaks, Chops, Fish |
| OAK | Medium to strong smoky flavor. Known for its long, slow-burning traits, oak is considered the premium firewood for firepits and cooking grills and ovens. Provides a great bed of coals, less smoke, and little clean-up. | Beef, Fish, Poultry |
| WOOD TYPE | FLAVORING | FOOD PAIRING |
|---|---|---|
| ALDER | Delicate, Sweet Mild Flavor | Salmon, Swordfish, Poultry |
| ALMOND | Sweet & Smoky | Beef, Pork, Poultry, Sausage |
| APPLE | Slightly Sweet & Fruity | Beef, Pork, Poultry, Sausage |
| AVOCADO | Medium Flavor | Beef, Pork, Poultry |
| CHERRY | Sweet Fruity Smoky Flavor - Turns Meat Golden! | Beef, Pork, Poultry, Wild Game |
| CITRUS | Mild, Smoky Light Sweet Flavor | Beef, Fish, Poultry |
| GRAPE | Bums Hot & Smoky - Outstanding! | Lamb, Seafood, Beef |
| HICKORY | Strong, Smoky Bacon-Like Flavor | Smoking All Meats |
| MAPLE | Mellow Sweet Aroma - Superb! | Pork, Poultry, Wild Game |
| MESQUITE | Rich, Earthly Flavor | Beef, Fish, Chicken, Wild Game |
| OLIVE | Italy: Favorite Cooking Wood Slightly | Pizza Ovens, Lamb, Pork, Beef |
| PEACH | Sweet, Woodsy Flavor Medium Fruity | Chicken, Turkey, Pork, Fish |
| PECAN POST | Flavor -The Best of the Best! | Briskets, Steaks, Chops, Fish |
| OAK RED | Part of White Oak Family - from Oklahoma or Texas | Beef, Fish, Poultry |
| OAK WHITE | Secret Ingredient for Santa Maria Style BBQ | Tri Tips, Beef |
| OAK | Medium to Strong Smoky Flavor | Beef, Fish, Poultry |
| WALNUT | Strong Smoky Flavor | Beef, Wild Game |
1/8 Cord – $125.00 +Tax
1/4 Cord – $150.00 +Tax
1/2 Cord – $225.00 +Tax
1 Cord – $475.00 +Tax
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